Mini Dessert Cups

Highlighted under: Baking & Desserts

Delight in these charming Mini Dessert Cups, perfect for any occasion!

Marina Lowe

Created by

Marina Lowe

Last updated on 2025-12-21T04:55:58.064Z

These Mini Dessert Cups are a fun and elegant way to serve your favorite sweet treats. Perfect for parties, events, or just a cozy night in!

Why You'll Love These Mini Dessert Cups

  • Versatile fillings to suit any taste
  • Adorable presentation that impresses guests
  • Easy to make and customize for any occasion

Perfect for Any Occasion

Mini Dessert Cups are the epitome of versatility when it comes to entertaining. Whether it's a birthday party, a family gathering, or a simple dinner with friends, these delightful treats can easily adapt to any theme. You can fill them with seasonal fruits, flavored creams, or even decadent chocolate mousse, ensuring there's a flavor to please every palate. Their charming size also makes them ideal for serving at buffets or as a sweet addition to a coffee station.

Their bite-sized nature allows guests to indulge without committing to a large dessert, making them a perfect choice for those who enjoy sampling different flavors. Plus, with the right toppings, they can become eye-catching centerpieces that add elegance to your table setting. The cute presentation is sure to impress, making your gathering memorable.

Endless Customization

One of the best aspects of Mini Dessert Cups is the endless customization options available. You can easily switch up the fillings to match your mood or the season. For example, in the summer, consider using a light lemon or key lime filling paired with fresh berries. In the fall, pumpkin spice or caramel apple flavors can create a cozy, festive vibe. This adaptability ensures that these dessert cups remain a favorite throughout the year.

Moreover, you can cater to various dietary restrictions by substituting ingredients. For instance, use dairy-free whipped cream and nut-based crusts for a vegan option. The possibilities are not only delicious but also inclusive, allowing everyone to enjoy a sweet treat regardless of their dietary needs.

Quick and Easy to Prepare

No one wants to spend hours in the kitchen when preparing for an event, and that's where Mini Dessert Cups shine. This recipe is straightforward and quick, requiring minimal preparation time. The crust can be prepared in just a few minutes, and the filling comes together effortlessly with a few simple ingredients. Even novice bakers will find success with this recipe, making it a great choice for anyone looking to impress without the stress.

Additionally, these dessert cups can be made in advance, saving precious time on the day of your event. Prepare them the night before, refrigerate, and they will be ready to serve when your guests arrive. This makes them not only a delicious option, but also a practical one for busy hosts.

Ingredients

For the Base

  • 1 cup crushed graham crackers
  • 1/4 cup melted butter
  • 2 tablespoons sugar

For the Filling

  • 1 cup whipped cream
  • 1/2 cup mascarpone cheese
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

For the Topping

  • Fresh berries (strawberries, blueberries, raspberries)
  • Chocolate shavings

Mix all the ingredients well for a delightful treat!

Instructions

Prepare the Base

In a bowl, combine crushed graham crackers, melted butter, and sugar. Mix until well combined. Spoon the mixture into the bottom of each serving cup and press down gently.

Make the Filling

In a separate bowl, whisk together the whipped cream, mascarpone cheese, powdered sugar, and vanilla extract until smooth and creamy. Spoon or pipe the filling into the cups over the crust.

Add Toppings

Top each cup with fresh berries and chocolate shavings for a beautiful presentation.

Chill and Serve

Refrigerate the dessert cups for at least 10 minutes before serving to allow the flavors to meld. Enjoy!

Serve with a smile and enjoy these delightful mini desserts!

Serving Suggestions

When it comes to serving Mini Dessert Cups, presentation is key. Consider using clear cups or small glass jars to showcase the beautiful layers of your dessert. This not only makes the dessert visually appealing but also allows guests to see the delicious filling and toppings. You can even label each cup with a small tag indicating the flavor to add a personalized touch.

For a fun twist, serve these dessert cups alongside a selection of toppings, such as crushed nuts, coconut flakes, or flavored syrups. This encourages guests to customize their treats and makes the dessert experience interactive and enjoyable.

Storage Tips

If you find yourself with leftover Mini Dessert Cups, storing them properly is essential to maintaining their freshness. Keep them covered in the refrigerator, and they should last for up to three days. However, it's best to add any toppings, like fresh berries or chocolate shavings, just before serving to prevent them from becoming soggy.

For longer storage, consider freezing the base and filling separately. You can assemble the cups when you're ready to serve, ensuring that they taste fresh and delightful. This makes Mini Dessert Cups not only a perfect treat for immediate enjoyment but also a convenient option for future gatherings.

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Questions About Recipes

→ Can I make these in advance?

Yes, you can prepare the cups a few hours in advance and keep them in the refrigerator until serving.

→ What can I substitute for mascarpone cheese?

You can use cream cheese or ricotta cheese as alternatives, but the flavor and texture may vary slightly.

→ How long do these mini dessert cups last?

They are best enjoyed within 2-3 days if stored in the refrigerator.

→ Can I use store-bought whipped cream?

Absolutely! Store-bought whipped cream can save you time and works perfectly for this recipe.

Mini Dessert Cups

Delight in these charming Mini Dessert Cups, perfect for any occasion!

Prep Time20 minutes
Cooking Duration10 minutes
Overall Time30 minutes

Created by: Marina Lowe

Recipe Type: Baking & Desserts

Skill Level: Beginner

Final Quantity: 12 cups

What You'll Need

For the Base

  1. 1 cup crushed graham crackers
  2. 1/4 cup melted butter
  3. 2 tablespoons sugar

For the Filling

  1. 1 cup whipped cream
  2. 1/2 cup mascarpone cheese
  3. 1/4 cup powdered sugar
  4. 1 teaspoon vanilla extract

For the Topping

  1. Fresh berries (strawberries, blueberries, raspberries)
  2. Chocolate shavings

How-To Steps

Step 01

In a bowl, combine crushed graham crackers, melted butter, and sugar. Mix until well combined. Spoon the mixture into the bottom of each serving cup and press down gently.

Step 02

In a separate bowl, whisk together the whipped cream, mascarpone cheese, powdered sugar, and vanilla extract until smooth and creamy. Spoon or pipe the filling into the cups over the crust.

Step 03

Top each cup with fresh berries and chocolate shavings for a beautiful presentation.

Step 04

Refrigerate the dessert cups for at least 10 minutes before serving to allow the flavors to meld. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 20mg
  • Sodium: 75mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 1g
  • Sugars: 7g
  • Protein: 2g