Ground Beef Tacos

Name: Ground Beef Tacos
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 small onion, chopped; 2 cloves garlic, minced; 1 packet taco seasoning; 12 small corn or flour tortillas; 1 cup shredded lettuce; 1 cup diced tomatoes; 1 cup shredded cheese; Sour cream and salsa for serving

Highlighted under: Comfort Food

Deliciously seasoned ground beef wrapped in warm tortillas with fresh toppings.

Created by

Marina Lowe

Last updated on 2025-12-24T13:48:35.093Z

Ground beef tacos are a crowd-pleaser, perfect for weeknight dinners or casual gatherings. With their customizable toppings and flavorful filling, they bring a taste of Mexico to your home.

        Why You'll Love This Recipe
        Quick and easy to prepare for busy weeknights
Versatile with your favorite toppings
Packed with flavor and satisfying

      

A Quick Weeknight Meal

Ground beef tacos are the perfect solution for busy weeknights when you want something delicious without spending hours in the kitchen. The entire meal can be prepared in under 30 minutes, making it a reliable go-to option for families. With just a few simple ingredients and minimal prep time, you can satisfy everyone's cravings and still have time to spare for other evening activities.

Not only are these tacos quick to make, but they are also customizable. You can easily adjust the toppings according to your family's preferences, ensuring that everyone gets exactly what they like. From spicy jalapeños to creamy avocado, the possibilities are endless.

Flavorful Seasoning

The key to mouthwatering tacos lies in the seasoning. Using a quality taco seasoning mix can elevate your ground beef, infusing it with a blend of spices that bring out the best flavors. You can also experiment with homemade seasoning by combining chili powder, cumin, paprika, and oregano for a personalized touch. This versatility means you can tailor the seasoning to suit your taste buds, whether you prefer it mild or with a kick.

In addition to the seasoning, the freshness of your ingredients plays a vital role. Including freshly chopped onions, garlic, and ripe tomatoes can enhance the overall taste and texture, making your tacos not only flavorful but also vibrant.

Perfect for Any Occasion

Ground beef tacos are not just a weeknight meal; they are suitable for any occasion. Whether you're hosting a casual get-together with friends, celebrating a birthday, or simply enjoying a family dinner, tacos can fit the bill. Set up a taco bar with different toppings and let your guests build their own creations, making it a fun and interactive dining experience.

Additionally, they are a great option for meal prep. You can make a larger batch and store the beef mixture in the fridge for easy reheating throughout the week. Just warm up the tortillas and you have a quick meal ready to go, perfect for lunches or last-minute dinners.

Ingredients

For the Tacos

1 lb ground beef
1 small onion, chopped
2 cloves garlic, minced
1 packet taco seasoning
12 small corn or flour tortillas
1 cup shredded lettuce
1 cup diced tomatoes
1 cup shredded cheese
Sour cream and salsa for serving

Gather all ingredients before beginning to ensure a smooth cooking experience.

Instructions

Cook the Beef

In a large skillet over medium heat, cook the ground beef, onion, and garlic until the meat is browned and the onion is translucent, about 7-10 minutes.

Season the Mixture

Drain any excess fat, then add the taco seasoning and a splash of water. Stir well and let it simmer for another 5 minutes.

Warm the Tortillas

In a separate skillet, warm the tortillas over medium heat for about 30 seconds on each side until soft and pliable.

Assemble the Tacos

Place a portion of the beef mixture onto each tortilla and top with lettuce, tomatoes, cheese, sour cream, and salsa as desired.

Serve immediately and enjoy your delicious ground beef tacos!

Serving Suggestions

Serve your ground beef tacos with a side of Mexican rice or refried beans for a complete meal that’s packed with flavor. You can also offer a variety of toppings such as guacamole, diced onions, and cilantro to enhance the experience. The more options you provide, the more everyone can customize their tacos to their liking.

Don’t forget beverages! Pair your tacos with refreshing drinks like horchata, margaritas, or even a simple lime-infused soda to complement the flavors and create a festive atmosphere.

Storage Tips

If you have leftover beef, store it in an airtight container in the refrigerator for up to three days. Reheat the beef in a skillet over medium heat until warmed through, then assemble your tacos again for a quick meal. For longer storage, consider freezing the beef mixture. It can last up to three months in the freezer, making it a convenient option for future meals.

When storing tortillas, keep them in a resealable plastic bag to prevent them from drying out. They can be reheated in a skillet or microwave when you're ready to use them, ensuring they remain soft and pliable.

Healthier Alternatives

For a healthier twist on classic ground beef tacos, consider using lean ground turkey or chicken. These alternatives provide a similar texture with fewer calories and less fat, making them a great option for those looking to reduce their intake. Additionally, you can use lettuce wraps instead of tortillas for a low-carb version that’s just as satisfying.

Enhance the nutritional value of your tacos by adding more veggies. Consider including sliced bell peppers, corn, or even black beans into your beef mixture for added fiber and vitamins, creating a more balanced meal without sacrificing flavor.

Questions About Recipes

→ Can I use a different type of meat?

Yes! Ground turkey, chicken, or even plant-based alternatives work well.

→ How can I make the tacos spicier?

Add diced jalapeños or a dash of hot sauce to the beef mixture.

→ Can I prepare the beef mixture in advance?

Absolutely! You can cook it ahead of time and store it in the refrigerator for up to 3 days.

→ What sides go well with tacos?

Mexican rice, refried beans, or a fresh salad are great complements.